I have written about this preferred delicious little snack here. Today, I want to share some serious how to's with you.
Yesterday, my sister brought me a big bag of kale from her garden. Today, tada! three batches of kale chips. Here is how I went about it.
6. Serve to your lucky friends/family with a smile.
Note: The use of Maggi is an experiment. I also made a batch with Parmesan cheese. Both of them are really really good. I used the same amount of Maggi and Parmesan 2T, as I did for the balsamic vinegar. NO EXTRA SALT required for Maggi and Parmesan as they are already quite salty.